Nutritional Therapy is an evidence-based approach to maximizing one’s health potential though individually formulated nutritional and lifestyle changes. It is premised on the basis that we have individual needs, lifestyles, eating habits and therefore, deficiencies, which may become the root of certain imbalances leading to disease. Therefore, by espousing the use of wholesome, unprocessed, non-inflammatory foods to promote optimal well-being, coupled with supplementation with nutraceuticals to compensate for the deficiencies, the root of whatever health oppressions one if afflicted with, can be addressed and even reversed.

There is no longer a “one size fits all” formula feeding for all people because of our genetic differences that alter the way we metabolize food, the production of certain enzymes, presence of absence of the insulin resistance gene, exposure to toxic substances, activities, geographic habitat and level of daily stress.

Nutritional Therapy treats the body on a wholistic basis while getting to the root cause of the disease or health concern, rather than simply treating or addressing the symptoms.

It can reverse, overweight and obesity, diabetes type II, metabolic derangements such as hypertension, elevated cholesterol, triglyceride uric acid, and fatty liver. Cancer can be prevented and post-cancer patients can prevent the recurrence of malignancies. Alopecia and androgenetic hair loss can be addressed and even reversed. Recurrent infections and auto-immune diseases can likewise be managed to diminish the frequency of flare. Infertile couples suddenly find themselves pregnant even after 8-10 years of infertility.